Nigerian Chin - Chin Recipe
Chin chin is a popular Nigerian snack that is enjoyed by people of all ages. It is a crispy, sweet treat that is often served during festive occasions, such as weddings, birthdays, and Christmas.
Akara (Bean Cakes) & Pap
Akara, also known as bean cakes, is a popular Nigerian dish made from black-eyed peas.
Gari Soakings
A quick and tasty snack, gari is made from cassava that has been crushed, fermented and sieved into small pieces. As the name suggests, gari soakings is made by soaking gari in milk and water with added sugar. For the piece de résistance, toasted groundnuts are added to the soaked mixture to give it that oh-so-crunchy experience. Cheers to life’s little pleasures!
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