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Ghanaian Abele Walls Recipe

Ghanaian Abele Walls Recipe

Abele Walls brings back lots of childhood memories for many Ghanaians, as it is sold in front of many schools by vendors when the closing bell rings. It is said that the British company, Unilever, introduced the frozen dessert called the Wall’s Ice cream to the people of Ghana.
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Ghanaian Agbeli Kaklo Recipe

Ghanaian Agbeli Kaklo Recipe

Agbeli Kaklo is a Ghanaian snack made from cassava. It is a popular snack sold on the streets of Accra, Ghana. This super crunchy savoury snack originated from the southern part of the Volta Region. It has an inner moistness and an outer crunchy feel. It is usually accompanied with dried coconut. It’s moist, savoury, crunchy - just how you like it!

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Boflot Recipe

Boflot Recipe

Boflot is a popular West-African street food similar to donuts in other parts of the world. It’s called Boflot in Ghana, and Puff-Puff in Nigeria and Sierra Leone. Made from soft pillowy dough, this sweet treat has happiness in every bite. I know it’s going to be a good day when it starts with boflot. Say hello to your new obsession!

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Ghanaian Fried Yam Recipe

Ghanaian Fried Yam Recipe

Fried yam is a simple, crunchy Ghanaian dish, and is the perfect side dish for turkey or chicken wings. The crunchy fried yam is made using the type of African yam known as “Puna”, with a clever, proven cooking method that guarantees crunchy yam pieces, and they STAY crunchy for ages!  Fried yam has an unctuous, crunchy mouthfeel you will be obsessed with! 

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Ghanaian Koose Recipe

Ghanaian Koose Recipe

Koose is a spicy bean fritter that is commonly eaten in Ghana during breakfast. It is a popular Hausa meal which originates from the Northern part of Ghana. It is nutritious and power-packed with proteins, as beans is one of the ingredients in this delicious recipe. This savory dish is usually accompanied with Hausa kooko. Aaaannnd we are drooling! Brekkie is served! 

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Ghanaian Nkatie Cake Recipe

Ghanaian Nkatie Cake Recipe

Nkatie cake, also known as peanut cake is a nutty sugary Ghanaian snack. Nkatie cake is usually shaped in the form of a candy bar made with groundnuts or peanuts and melted sugar. A delight for both young and old, nkate cake is groundnut but not as you know it. You finna try this recipe. Get that crunch, fam!

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Ghanaian Pancake 🥞 Recipe

Ghanaian Pancake 🥞 Recipe

One thing I love about Ghanaian pancakes is that dash of nutmeg that gives it that edgy spiciness and whiff of fragrance. Though savory, pancakes can be eaten as a sweet breakfast dish. It is fluffy and flavorful and an all-star at the breakfast table in many Ghanaian homes. The delight of Ghanaian pancakes can only be found by eating it.
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Nigerian Chin - Chin Recipe

Nigerian Chin - Chin Recipe

Chin chin is a popular Nigerian snack that is enjoyed by people of all ages. It is a crispy, sweet treat that is often served during festive occasions, such as weddings, birthdays, and Christmas. Chin chin can be made in various shapes and sizes, and its versatility makes it a favorite among Nigerians. Whether it is enjoyed as a snack or a dessert, chin chin is sure to satisfy anyone's sweet tooth.

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Nigerian puff- puff

Nigerian puff- puff

Puff Puff is a popular Nigerian snack that is often enjoyed as a sweet and tasty treat. This deep-fried dough is made from a combination of flour, sugar, yeast, and water, giving it a soft and fluffy texture with a slightly crispy exterior. Keep reading as we explore the ingredients used to make Puff Puff and provide a step-by-step guide on how to prepare it.
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Scotch Eggs Recipe

Scotch Eggs Recipe

Scotch eggs are a popular Nigerian snack or appetizer that is made by wrapping a hard-boiled egg in spiced ground meat and then frying until crispy. This delicious dish has its origins in Britain but has been adapted to Nigerian cuisine and is now a beloved snack across the country. 
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